Spianata Piccante Calabrese un salume unico al mondo Caciotta al tartufo prezzo honey and fortified wines

honey and fortified wines

Manual harvest

this type of hazelnuts are a true product of Italian excellence

Knead it for a few minutes

Spianata Piccante Calabrese un salume unico al mondo Caciotta al tartufo prezzo honey and fortified winesThe spianata is a very famous sausage in Calabria with a flattened shape, hence the name of spianata. The Calabrian spianata is produced with lean pork meat from the thigh and cut with a knife point mixed with cubes of lard. The dough of the spianata, enriched with hot red pepper, is stuffed into a natural casing and then pressed between two wooden boards. The sausage is then left to mature for at least 4 months before consumption. Typical of