Fukucho Seaside Sake Last Best Brewing & Distilling Fermentation occurs with wild yeast

Fermentation occurs with wild yeast in 1

it delivers an icy spirit-forward embrace

floral and spicy bouquet

This Amaro was first commissioned by five Calgary entrepreneurs in which Spolumbo’s is at the heart of their “Friday Club” where family

Fukucho Seaside Sake Last Best Brewing & Distilling Fermentation occurs with wild yeastSake13% ABV 720ml This is a brightly colored pure rice sake based liqueur that uses plenty of yuzu from Kitagawa Village, Kochi Prefecture, the production area of yuzu, and lemon from local Hiroshima, and the natural sweetness of honey. The aroma of natural fruits is high, and the bitterness of yuzu and the sourness of lemon are exquisite accents. You can enjoy it in a variety of ways depending on your preference, such as straight, on the rocks, with