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Description
Denominazione: Cirò Rosato DOC
fermentazione con lieviti indigeni e affinamento in barriques per 12 mesi
mitigated by the not very invasive alcoholic structure
The refinement of this wine takes place in Slavonian oak barrels and French oak barriques and lasts about 12 months
Colli Orientali del Friuli DOC Schioppettino - Marco Sara importante Denominazione: Cirò Rosato DOCName: Colli Orientali del Friuli DOC Technical details: Schioppettino, 13%Vol. 750 ML bottle Vinification : Manual harvest in October. Vinification with maceration of grapes for 20 25 days in steel or cement. Fermentation with the use of indigenous yeasts in large barrels or second passage barriques, spontaneous malolactic. Aging for 12 months with monthly battonage. Bottling without clarification and main filtration generally in March. Wine
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