Reserve from the case
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USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Oct 20 - Oct 25
Reserve from the case
Ships within 48 hours · Estimated delivery Oct 20 - Oct 25
free of fat and rich in protein
Parmigiano Reggiano DOP Bonat 4 years is an Italian delicacy with a very long aging process
Handcrafted with strong rennet and aged in humid environments
it combines practicality and rustic Emilian style
Prosciutto di Parma DOP - 16 Mesi - Metà - Disossato - In Confezione Regalo Multipack free of fat and richHandcrafted by Cavalier Umberto Boschi, this boneless Prosciutto di Parma DOP is aged for 16 months and packaged in an elegant gift box. Made from selected legs, sea salt, and the climate of the Parma hills, it offers a delicate flavor and an intoxicating aroma: an excellence to give as a gift or share.
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