Jester King Aurastone Peach & Apricot Farmhouse Ale 750ml (6.5%) Argentina using compost teas and algae

using compost teas and algae instead of traditional copper sprays

which includes Newton Court Farm purchased in 2014 alongside a state-of-the-art winery

The juice undergoes a spontaneous fermentation with indigenous yeasts

Optimal serving temperature: ~15 °C

Jester King Aurastone Peach & Apricot Farmhouse Ale 750ml (6.5%) Argentina using compost teas and algaeFarmhouse Ale refermented with Peaches & Apricots and aged in white wine barrels with kaffir lime leaf & pink salt added Aurastone is brewed with well water, malted barley, malted wheat, Makrut Lime Leaf, Pink Himalayan Salt, and a blend of fresh hops and aged hops from our barn. Its primary fermented in stainless steel with our mixed culture, then re fermnted in foudre with the peaches from 2025 ? ? (F? n To). Naturally conditioned through re