Gavi DOCG "Sorì della Monaca" - Cascina delle Monache Fritti where ripe fruit alternates with

where ripe fruit alternates with withered flowers and various tertiary nuances of spices

recognizable and mature

tends to preserve all the fragrance and aromas of the original fruit

which are then found on the palate with an appeal of marked creaminess

Gavi DOCG "Sorì della Monaca" - Cascina delle Monache Fritti where ripe fruit alternates withDenomination: Gavi DOCG Technical details: Cortese di Gavi 100%, 13%Vol. 750ML bottle Vinification : the harvest is done manually, then destemming and the grapes are left on the skins for one night at 10C to extract the aromas. This is followed by pressing and fermentation at a controlled temperature of 20C carried out by selected yeasts. The wine then remains for 15 days on the fine lees in steel vats. After natural clarification, the refinement