Palmer - 1999 (9L) Tempranillo This cuvee should keep for

This cuvee should keep for 25-30 years in a cool cellar

Or by the flavors of citrus-fruit gratins

89% from Grand Cru villages and 11% from Premier Crus

savory fruit

Palmer - 1999 (9L) Tempranillo This cuvee should keep forThe 1999 is the greatest Palmer made since 1961, 1966, 1970, 1983, and 1989. It is one of the superstars of the vintage. The wine is a blend of 48% Cabernet Sauvignon, 46% Merlot, and 6% Petit Verdot. It boasts a staggering bouquet of violets and other spring flowers intermixed with licorice, black currants, and subtle wood. Only 50% of the production made it into the grand vin. This is a multidimensional, compelling effort with both power and