Reserve from the case
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USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Oct 23 - Oct 28
Reserve from the case
Ships within 48 hours · Estimated delivery Oct 23 - Oct 28
Dimensions: 24 cm wide mold
Why choose this Sosa almond paste
this mold is the essential ally for artisans and pastry enthusiasts seeking performance and elegance
Que ce soit pour la Saint-Valentin
Sucre Inverti Liquide 7kg cake artist Dimensions: 24 cm wide moldSosa Ingredients Technical sugars Sosa Inverted Sugar Professional 7 kg Format Liquid inverted sugar syrup from France for ice cream making, ganaches, pastries, and professional confectionery The Sosa Inverted Sugar 7 kg is a liquid inverted sugar syrup of French origin, an essential technical ingredient for professionals in ice cream making, chocolate, pastry, and bakery. Obtained by hydrolysis of sucrose into fructose and glucose, this syrup offers
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Pay in 4 interest-free payments of $13.50 Learn more