Silvia Zucchi Marascone Contents:75cl hardly any sulphur and only

hardly any sulphur and only does pigeage once a week to prevent over-extraction

which gives these wines a unique character

Domenico (Mimmo) Capello's La Montagnetta has managed to make a name for itself in just a few years

Follow along: Stéphane graduated as a rocket scientist

Silvia Zucchi Marascone Contents:75cl hardly any sulphur and only'Artisanal', 'extremely drinkable' and 'absolutely delicious' are superlatives that we do not immediately associate with Lambrusco. And that is wrong, because times change. And, in the case of Lambrusco, thank goodness! Just look at Silvia Zucchi. This young lady is the third generation of a family of winemakers in the high quality Sorbara sottozona in Lambrusco. Silvia Zucchi is the third and current generation of a family with a long history of