Taylor's Vargellas Vintage Port 2015 complemented by subtle notes of

complemented by subtle notes of vanilla from the barrel aging

the wine matures for 10 years in 630-litre oak barrels

with notes of cherries

with a subtle minerality that is characteristic of wines from this region

Taylor's Vargellas Vintage Port 2015 complemented by subtle notes ofCLIMATE & TERROIR: Warm summers and cold winters. The terroir of the Vargellas vineyard consists of slate and schist. VINIFICATION: After an intensive soaking period, fermentation begins continues and the alcohol percentage increases. At 8% it becomes process stopped by adding wine alcohol. About two years maturation in oak barrels, further maturation in bottle. GRAPES: touriga francesa, touriga nacional, tinta roriz, tinta co, Baroque tint, amarela