Crema da pane alle nocciole Cioccolato caldo • 1 chocolate and orange

• 1 chocolate and orange bread cream

A mix already dosed to make delicious cookies

made in Italy

Just add 2 fresh ingredients - butter and eggs - and follow the very short instructions

Crema da pane alle nocciole Cioccolato caldo • 1 chocolate and orangeThis is a cocoa cream that, in order not to miss anything, has praline hazelnuts inside. A scrocchiarella cream, which we recommend to spread on a nice soft, slightly salty bread. ***************************** Intense cocoa spread with hazelnuts and extra virgin olive oil. Ingredients: brown sugar, cocoa powder (22%), Extra Virgin Olive Oil (20%), Hazelnuts (18%). Emulsifier: sunflower lecithin. Contains traces of other nuts and peanuts. May contain