Sac fourre-tout en liège rupture roasted to perfection in Portugal

roasted to perfection in Portugal and available in fine or medium grind for use in espresso machines or classic coffee makers

Une qualité artisanale remarquable et 100% manuelle

Une nappe prévue pour un usage professionnel

L'allure de ce sac

Sac fourre-tout en liège rupture roasted to perfection in PortugalLarge cork tote bag with two large handles for shoulder or hand carrying. Fully lined in beige cotton, with an inside pocket, it closes with a zip for added security. This high end bag offers impeccable quality: The cork, selected for its quality, is treated to give it a smooth and silky appearance while preserving its extraordinary strength. The finishes made by expert craftswomen are flawless. What I like A simple cork bag with an impeccable hold.